WEDDING AFTERNOON TEA APPETISER CANAPÉS Sample Menu

This is a sample menu selected by wedding couple Jessica & William 

Roasted lobster and langoustine bisque, freshly baked spring onion corn bread

Smoked Gressingham duck breast, rosemary infused potato fondant, dark chocolate and tawny port jam 

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Roasted pepper, garlic and coriander falafel, topped with a chilli and lime aioli 

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Followed by the service of the five-tier Wedding Afternoon Tea Stand